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English Breakfast Tea Organic
This blend of Organic Chinese and Keemun Black F.O.P Teas is usually described as a medium-bodied, rich morning beverage. It is blended to go well with milk, sugar or honey, and typically associated with a hearty breakfast. Enjoy this tea as a wonderful morning beverage or at tea-time in the afternoon with freshly baked scones or other baked goods.
Ingredients: Organic China Black F.O.P. tea and Organic Keemun Congou F.O.P. tea.
Flowery Orange Pekoe (F.O.P.) refers to a high quality whole leaf tea with a long leaf and good balance of tips. FOP contains fine, tender young leaves with buds (referred to as tips) and is made from the first two leaves and bud of the shoot. When harvested during the slow growth periods, these young buds have a golden tip, hence the grade 'Flowery', thus making it Flowery Orange Pekoe (FOP).
Daily serving size: Pour 8 oz of simmering water (185-195° F preferred) over 1 tsp. of tea. Steep 3-4 minutes.
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