There are a wide variety of ingredients that lend themselves to stir fries and stir fry seasonings. Typically, a large metal pan, known as a wok, is placed on a burner and high-smoke-point oil is poured into it. The wok and oil are heated to high heat, at which point the prepared ingredients are added and kept moving around the pan, to quickly cook them. Sauces and spices are added to enhance the flavor of the foods.

You can try a variety of meats, tofu and vegetables seasoned with stir fry spice. Thinly sliced beef, pork, chicken or tofu work very well, as does shrimp. Any number of your favorite vegetables, thinly and uniformly sliced, will work in a stir fry. Good choices include lotus root, water chestnuts, bamboo shoots, sweet peppers, bok choy, asparagus, cabbage, snow peas, broccoli, eggplant and others.

Starwest Botanicals is committed to bringing you the highest quality stir fry seasoning with excellent customer service and reasonable prices, and always with a complete satisfaction guarantee.

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