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Directions: Place 3 to 6 tbsp. seeds in a wide mouth jar. Cover with mesh and secure with a rubber band. Add water, swirl and drain. Add 1 cup cool water and soak for 6 to 8 hours. Rinse twice a day, refill jar with cool water, swirl and drain. Invert jar and prop at an angle in a sink or bowl. Ready in 3 days. Refrigerate to store.
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