Organic Cocoa Chili Steak Rub
This mildly spicy and slightly sweet cocoa rub is made with Ancho chili peppers and cocoa, along with several other flavorful spices. It adds a wonderful depth of heat and flavor to meats. It is excellent on steaks, but is also delicious on thick chops, spare ribs, and beef brisket. You can also add it to chili and hearty, thick soups. Adding cocoa to chili lends depth and richness to the dish, making it both more savory and more satisfying. It’s a rich rub with a lot of layered flavors - from slightly sweet, to smoky to spicy. Take a walk on the wild side and see how just a cocoa chili rub can infuse an ordinary dish with extraordinary flavor!
Organic garlic, organic cumin seed, organic brown sugar, organic Ancho chili pepper, organic black pepper, organic cane sugar, organic onion, and organic cocoa. SALT FREE!