- Product Q&A
Grapeseed Oil is low in saturated fat, contains no cholesterol, and is rich in proanthocyanidins (OPC). This oil is the ultimate everyday cooking and salad oil, and is suitable for most culinary purposes. It has a moderately high smoke point, which means it’s perfect for sautéing, grilling, frying, and baking. It also has superior emulsification qualities for making mayonnaise, salad dressings, and marinades.
Because of its smooth texture, Grapeseed Oil is a great carrier oil for skin care products, and is especially useful for skin types that do not absorb oils well because it does not leave a greasy residue.
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