The Starwest Blog

Has anyone else noticed that rose is popping up everywhere — especially in trendy beverages, treats, and skin care? Personally, I love it and am welcoming this rose renaissance with open arms. If you’re starting to feel curious about how to incorpora...

Why is cumin always used to cook beans and legumes?With its robust and savory flavor, cumin makes a great addition to all sorts of recipes.Beyond the immediate benefit to our taste buds, it may also be delivering benefits to your overall health and...

From the Kitchen to the ApothecaryCumin (also called “Jeera” in Hindi and “Jiraka” Sanskrit) has been a staple spice in the Ayurvedic paradigm for thousands of years. From the kitchen to the apothecary, this special seed appears throughout a variety...

When it comes to seasonal wellness and digestive support, ginger has got you covered! Widely used by traditional Ayurvedic physicians for thousands of years, ginger is referred to as vishwabhesaj in Sanskrit, or “The Universal Medicine''.When seeking...

Ginger: The “Great Medicament”Scientific research is reinvigorating curiosity around centuries-old traditional herbs by shedding light on the naturally occurring compounds that may be responsible for their health-promoting benefits. Ginger is a class...