Shiitake Mushroom
Shiitakes are brown-capped edible fungi that grow naturally on decaying hardwood trees. While they are native to Asia — and particularly popular in Japan — Shiitake Mushrooms are now cultivated worldwide.
Shiitake Mushroom Powder lends a rich, savory umami flavor that adds depth to sauces, soups, stir-fry’s, and seasonings for protein and veggie dishes.
Common Names
Forest mushroom, lentinula, pasania fungus, lentinula, hua gu
